Marble Butter Cake.
You can have Marble Butter Cake using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Marble Butter Cake
- It's 250 gram of unsalted butter.
- It's 200 gram of sugar.
- It's 225 gram of plain flour.
- Prepare 4 of eggs.
- You need 50 ml of milk.
- Prepare 1 tsp of baking powder.
- Prepare 1 tsp of vanila.
- You need of Chocolate paste (1 tbsp cocoa powder + 1 tbsp hot water).
Marble Butter Cake step by step
- Preheat oven 180°C, grased pan with butter and flour. Set aside.
- Beat the butter until smooth and creamy. Add sugar and vanila, beat on high speed. Scrape down the side and up the bottom of bowl as tne needed..
- Add the eggs one at the time. Beat until combined. Don't forget to scrape the side of bowl. Add flour in three addition, then milk in two addition. Mixing just until incorporated..
- Remove 1/3 part of yellow batter and mix with chocolate paste. Pour yellow batter to pan, spoon chocolate batter on top, pour remaining of yellow batter. Using bamboo stick or knife, swirl two batters..
- Bake in oven for 50-60 minutes or until tootpick inserted into the center of cake comes out clean. Remove the cake from oven and pan. Allow to cool completely. Ready to serve with cup of tea. Enjoy!.
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