Recipe: Perfect Pandan,Soy and Rum Halo-Halo

Pandan,Soy and Rum Halo-Halo. Food video/recipe/blog Halo-halo one of the best seller in the Philippines and buko pandan as well. The aroma of pandan makes this dessert so good. The famous desert in the Philippines, Halo Halo.

Halo-halo, the Filipino word which means "mixture" or "mixed", also spelled haluhalo, or mix-mix, is a very popular cold dessert in the Philippines made up of crushed ice. We serve a new kind, unique and yummy halo halo with exciting flavors: - Buko - Buko pandan - Mango - Mango float - Ube - Cookies and cream - Avocado - Watermelon - Nangka. For DINE IN and TAKE OUT. You can have Pandan,Soy and Rum Halo-Halo using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pandan,Soy and Rum Halo-Halo

1. Prepare 1 packages of pandan flavored gelatin.
2. Prepare cup of water.
3. Prepare 1 cup of soy milk.
4. Prepare 1 tbsp of dark rum.
5. Prepare 1 tbsp of mascovado sugar.
6. It's 1 tsp of molasses (syrup).
7. Prepare 1 tbsp of heavy cream/whipped cream.
8. You need 1 tbsp of wild, raw honey.
9. Prepare of sweetened coconut /nata de coco optional.
10. You need of maraschino 🍒.

Located Barangay Dumlog Talisay City Cebu. All reviews halo halo pancit chicken lumpiang shanghai pinoy food family style taste. When our party came, we ordered Pork Sinigang, Sisig, Pork Adobo Flakes, Molo Soup, Pansit Bihon, Pandan Special Fried rice and BBQ pork. Halo-halo is a popular Filipino dessert made out of mixed beans (kidney beans, garbanzos, sugar palm fruit, pounded crushed young rice), fruits (coconut · Buko Pandan salad is a Filipino cold dessert from young coconut meat and Pandan leaves that is easy to make.

Pandan,Soy and Rum Halo-Halo instructions

1. Dissolve Pandan gelatin in 1 cup hot water.Add another cup of cold after, and refrigerate until firm.Add sugar and rum to soymilk and freeze in plastic container.Cut jello in cubes,shave ice-frozen soy,n mix with rest of ingredients.Top with cherries..
2. Enjoy as a a cold,refreshing dessert,on a HOT DAY!🍧.
3. .

Place jack fruit in a bowl. Filipino Ginataang Halo halo Recipe is a native Pinoy snack with a powerhouse of nutrients and vitamins made with Gata (coconut milk), Saging na Saba (Cardava banana), Kamote (sweet potato), Sago (Tapioca Pearls), Bilo-bilo (Sticky glutinous rice balls), and Langka (jackfruit). Chicken or pork marinated in tradition Filipino viegar soy sauce. Buko Pandan (Buko Pandan (coconut and pandan). For other uses of the word Halo, see here.