Recipe: Tasty Pep Cake (ITAK GURGUR)

Pep Cake (ITAK GURGUR).

You can have Pep Cake (ITAK GURGUR) using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pep Cake (ITAK GURGUR)

1. It's 250 gr of rice flour.
2. You need 1/4 of coconut, grated and steamed briefly.
3. It's 100 gr of brown sugar (to taste).
4. Prepare 2 tbsp of granulated sugar (adjust sweetness ).
5. Prepare 1/4 tsp of vanilla powder.
6. Prepare 1/4 tsp of salt.
7. Prepare of Enough hot water.

Pep Cake (ITAK GURGUR) instructions

1. Mix the rice flour, coconut, sugar, vanilla powder and salt.  If using roasted rice flour: add hot water gradually (so that the dough comes together), stirring until blended..
2. Add brown sugar into the dough, stir again evenly..
3. Compact and shape the dough mix by clenching it in your fist firmly, so that the cake is formed and does not easily fall apart..
4. Itak Gurgur is ready to be served along with tea or coffee..