Sunday, March 22, 2020

Recipe: Yummy Cast-Iron Pineapple Upside-down Cake

Cast-Iron Pineapple Upside-down Cake. Arrange pineapple slices on top brown sugar/butter. Place cherries in center of slices. Beat remaining ingredients till well blended.

Cast-Iron Pineapple Upside-down Cake This type of homemade cake got its name from its preparation. There's no better way to make a pineapple upside down cake, the cast iron skillet makes a big difference! These useful spices can be used to cook so many different meals! #avintagelibrarian I hope you all enjoy this recipe straight from my Grandma's Kitchen! You can have Cast-Iron Pineapple Upside-down Cake using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cast-Iron Pineapple Upside-down Cake

  1. It's 1/2 cup of butter, thinly slice.
  2. Prepare 1 cup of brown sugar.
  3. It's 1 can of pineapple rings, drained.
  4. Prepare 1 can of maraschino cherries.
  5. Prepare 1 cup of all-purpose flour.
  6. Prepare 2 tsp of baking powder.
  7. Prepare 3 of eggs.
  8. It's 1 cup of sugar.
  9. It's 3 tbsp of hot water.

It's SO easy anyone can do this. I used a Duncan Hines Pineapple Surpreme instead of white cake and subbed the juice for the water and OMG. Make SURE you make it in a cast iron pot. The BEST pineapple upside down cake recipe EVER!

Cast-Iron Pineapple Upside-down Cake step by step

  1. Preheat oven to 350°. Put butter slices evenly in the bottom of a 9-10"cast-iron skillet. Sprinkle with brown sugar. Arrange pineapple rings on top. Put a cherry in each pineapple ring..
  2. In a small bowl, combine flour and baking powder..
  3. In a medium bowl, lightly beat eggs. Gradually add granulated sugar to mixture, then mix in water. Add dry ingredients, mixing well..
  4. Pour batter over the pineapple rings in the skillet. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Remove cake while it is still hot by inverting the skillet onto a cake plate. Serve with whipped cream..

It has a caramel topping with pineapple rounds over a This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the I've been really happy with the upside-down cakes I've made in cast iron skillets. Pineapple upside-down cake is a sentimental favorite for many people. Although it's possible to use fresh pineapple and cherries, there is something comforting Upside-down cake is a classic use of a trusty cast-iron skillet, but this recipe uses a Lodge Mini Cake Pan to create small, individual cakes. Our pineapple upside-down cake is made the traditional way in a skillet for a gorgeous golden hue, but we've simplified the recipe, using yellow cake mix topped with sunny pineapple slices. This is the best pineapple cake recipe East of the Pacific.

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