Buko Pandan.
You can have Buko Pandan using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Buko Pandan
- It's of Gelatin Part.
- Prepare 1 packages of Mr Gulaman gelatin pandan flavor.
- Prepare 1400 ml of buko juice - room temp.
- It's of other ingridients.
- Prepare 1 can of condensed milk 385 ml.
- You need 1 can of whole corn kernel.
- Prepare 200 grams of cheddar cheese diced.
- Prepare 300 ml of Nestle Heavy cream chilled.
- It's 150 ml of half and half chilled.
Buko Pandan instructions
- In a pot, mix gelatin powder into buko juice and stir until completely dissolved..
- Heat while stirring until the mixture is almost boiling..
- Remove from heat and pour into mold. Let it cool to set the gelatin. You can do it in the fridge to make it set faster..
- When set, slice into cubes of 1 x 1/2 inch size. Put in a mixing bowl..
- Mix heavy cream into cubed gelatin using a wooden spoon..
- Pour in the rest of the ingridients and mix properly..
- Chill for at least an hour and enjoy..
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