How to Cook Yummy Eggless Hot Milk Cake

Eggless Hot Milk Cake.

You can have Eggless Hot Milk Cake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Eggless Hot Milk Cake

1. Prepare 120 gms of maida.
2. You need 60 gms of butter salted.
3. Prepare 100 gms of curd.
4. You need 150 ml of warm-hot milk.
5. It's 110 gms of granular sugar.
6. You need 1/2 tsp of baking powder.
7. You need 1/2 tsp of baking soda.
8. Prepare 1 tsp of pure vanilla extract.

Eggless Hot Milk Cake instructions

1. Sieve maida with baking powder & baking soda & keep aside..
2. Grease a cake tin & dust it with maida & keep aside, preheat the oven to 180°c..
3. In a mixing bowl take butter & sugar beat it well for 5-8min, then add curd to it & again mix well..
4. Then add vanilla extract & give it a good mix, then add sieved maida mix & slowly add the warm milk & make a smooth batter..
5. Transfer the batter into the greased mould & bake it for 35-40min over 180°c on lower rack..
6. After 35min insert a toothpick & check if it comes out clean it's done, let the cake cool for atleast 2&3 hours before slicing..